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University dining service strives to improve food quality for students

University dining service strives to improve food quality for students

(Courtesy of UMass Lowell) after receiving criticism for its poor quality food in the past, Aramark, the dining services employed by the university, is taking steps to better food quality for the students Troy Lafond Connector Editor In the spring of 2020, dining hall tensions grew to a new peak, with UMass Lowell threatening to terminate